This is an exciting and unforgettable experience for those who wish to enjoy an exotic dinner in the ocean.
It begins from 1830hrs – 2230hrs
This floating restaurant is part of the Carnivore group of Restaurants. The twinkling lights of Mombasa and the starlit skies provide idyllic surroundings for a delicious seafood dinner meticulously prepared in Swahili style on the deck in front of the guests.
Your evening begins once you are picked from your hotel and driven to the pier. As soon as you step off the gangplank, you are met by a traditionally-dressed waiter who shows you to your table, and serves you with a house cocktail made with vodka, lime, honey, sugar and crushed ice. Non-alcoholic drinkers are offered soft drinks or fruit juices.
Once the dhow departs from the jetty, the live band starts playing beautiful rhythms, and soon the swing has majority of guests dancing on the main deck.
After a cruise round Tudor Creek with fine view of Mombasa’s Old Town and Fort Jesus, you are transferred to your hotel for a beautiful night rest.
From USD 100 per person sharing